The Deltin menu features a variety of authentic Indian products, including traditional snacks like samosas and pakoras, which are deep-fried pastries filled with spiced potatoes or vegetables. These items are commonly enjoyed with chutneys made from mint, tamarind, or coriander, adding a burst of flavor to every bite.
Another highlight is the range of Indian sweets, such as gulab jamun and jalebi, which are soaked in sugar syrup and often served during festivals. These desserts showcase the rich culinary heritage of India, using ingredients like milk, flour, and saffron to create indulgent treats that are beloved across the country. |
