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In India, the local product known as “Chai“ is a traditional tea beverage. It is made by brewing black tea with a mixture of aromatic spices and herbs, such as cardamom, cinnamon, ginger, and cloves. Milk and sugar are often added to create a rich, flavorful drink that is enjoyed throughout the day. Chai is not only a popular refreshment but also an integral part of Indian culture and social interactions, commonly served in homes, street stalls, and offices. |