Andhra Pradesh, located on the southeastern coast of India, is renowned for its rich marine resources and thriving fishing industry. The state\“s extensive coastline along the Bay of Bengal provides ideal conditions for both traditional and modern fishing practices.
Local fishermen in Andhra Pradesh primarily engage in catching a variety of fish species including pomfret, seer fish, prawns, and crabs. The fishing communities use diverse methods ranging from traditional catamarans and mechanized boats to modern trawlers. The state is particularly famous for its shrimp production, which forms a significant part of India\“s seafood exports.
Major fishing harbors like Kakinada, Visakhapatnam, and Krishnapatnam serve as important centers for fish landing and processing. The state government has implemented various schemes to support fishermen through subsidies for fishing equipment, cold storage facilities, and export promotion initiatives.
Traditional fishing techniques passed down through generations coexist with modern aquaculture practices, making Andhra Pradesh one of India\“s leading states in fisheries production. The industry provides employment to thousands of coastal communities and contributes significantly to the state\“s economy. |
