Cuddalore Fishing Harbour is one of the major fishing hubs located in the coastal town of Cuddalore, Tamil Nadu, India. This harbour serves as a vital center for the local fishing industry, providing livelihood to thousands of fishermen and supporting the regional economy.
The harbour is known for its diverse range of fresh seafood products including various types of fish, prawns, crabs, and other marine delicacies. Local fishermen use traditional and modern fishing techniques to harvest these products from the Bay of Bengal.
Among the popular local products available at Cuddalore Fishing Harbour are Pomfret, Seer Fish, Sardines, Mackerel, and Tiger Prawns. These products are not only supplied to local markets but also exported to various parts of India and international markets.
The harbour infrastructure includes modern facilities for fish landing, auction halls, ice plants, and cold storage units to maintain the quality and freshness of the marine products. This ensures that the seafood reaches consumers in optimal condition.
Local authorities and fishing cooperatives work together to maintain sustainable fishing practices and ensure the long-term viability of marine resources. The harbour also plays a crucial role in promoting the rich maritime heritage of the Cuddalore region. |
