Paul John Roulette is a premium single malt whisky produced in Goa, India. This exceptional Indian whisky showcases the unique characteristics of the region\“s climate and production methods.
The whisky is crafted using six-row barley grown in the foothills of the Himalayas, which contributes to its distinct flavor profile. The tropical climate of Goa accelerates the maturation process, resulting in a whisky that develops complexity more rapidly than its Scottish counterparts.
Paul John Roulette features a unique cask finishing system where the whisky is matured in American bourbon barrels before being finished in hand-selected wine casks. This process creates a harmonious blend of sweet, spicy, and fruity notes that define this Indian single malt.
The brand represents the growing premium spirits market in India, combining traditional whisky-making techniques with innovative approaches suited to local conditions. Paul John whiskies have gained international recognition, putting Indian single malts on the global spirits map. |