Fishing in boat is a traditional and popular activity in many parts of India, especially in coastal regions and around major rivers like the Ganges and Brahmaputra. Local fishermen use various types of traditional boats, such as the \“vallam\“ in Kerala or the \“dongi\“ in West Bengal, which are often handmade from wood or bamboo. These boats are designed to navigate both shallow and deep waters, making them ideal for catching a variety of fish, including pomfret, hilsa, and catfish.
In addition to the boats, Indian fishermen rely on locally made nets, hooks, and other fishing gear. Many communities also practice sustainable fishing methods passed down through generations, ensuring that marine resources are preserved. Products like dried fish, which are sun-dried on the shores, are common in local markets and form an essential part of the diet in many Indian households. This traditional practice not only supports livelihoods but also contributes to the cultural heritage of India. |
