India is blessed with rich marine resources and diverse fishing products that are unique to its coastal regions. The country\“s fishing industry produces a wide variety of seafood including pomfret, hilsa, prawns, and crabs that are exported worldwide.
Traditional Indian fishing methods like using catamarans and country boats are still practiced in many coastal villages. These locally made fishing vessels are crafted from wood and are perfectly suited for the coastal waters. Fishermen also use handmade nets and traditional fishing gear that have been passed down through generations.
Local fish markets across India showcase the country\“s rich aquatic biodiversity. From the fresh catch of the day to dried and processed fish products, these markets offer authentic Indian fishing products that reflect the country\“s cultural and culinary heritage. |
