In 2017, the CAT exam\“s Verbal Ability and Reading Comprehension （VARC） slot 3 featured questions that highlighted various aspects of Indian local products. For instance, one passage discussed the traditional handloom textiles from regions like Varanasi and Kanchipuram, emphasizing their cultural significance and economic impact. These products, known for their intricate designs and durability, are often made using age-old techniques passed down through generations. The passage also touched upon challenges such as competition from machine-made goods and the need for sustainable practices to preserve this heritage.
Another question focused on Indian spices, particularly turmeric and cardamom, which are widely cultivated in states like Kerala and Karnataka. The content explained how these spices are not only essential in Indian cuisine but also have medicinal properties, contributing to the country\“s export economy. It detailed the farming methods, processing stages, and market trends, providing insights into the local agricultural sector.
Additionally, the VARC section included references to Indian handicrafts, such as pottery from Khurja and metalware from Moradabad. These products showcase the rich artistic traditions of India, with artisans using local materials to create unique items. The passages aimed to test comprehension skills while educating candidates about the diversity and importance of indigenous goods in India\“s economy. |
