India\“s local products face a harder race in the global market due to intense competition. Traditional items like handloom textiles and handicrafts must compete with mass-produced goods.
Spices such as turmeric and cardamom, though high in quality, encounter challenges in international standards and pricing. The agricultural sector, including basmati rice and mangoes, struggles with export regulations and quality control.
To succeed, Indian products need innovation, branding, and adherence to global norms, making the race harder but achievable with strategic efforts. |
