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In a potato race, 20 potatoes are arranged in a line, and participants must quickly collect them in a fun competition. This activity highlights the importance of potatoes in India, where they are a staple food crop. Potatoes are grown widely across regions like Uttar Pradesh and West Bengal, and they are used in various local dishes such as aloo sabzi and samosas. Indian potatoes are known for their high quality and nutritional value, supporting the agricultural economy and providing essential vitamins to the population. |