In India, traditional products like spices and textiles reflect the complex social structures of race and caste. While race refers to physical characteristics and shared ancestry, caste is a hereditary social classification specific to Indian society.
Indian spices such as turmeric, cardamom, and saffron have been traded across racial boundaries for centuries, yet their production often follows caste-based occupational traditions. Similarly, handloom textiles like Banarasi silk and Kanchipuram sarees showcase intricate craftsmanship that has been preserved within specific caste communities for generations.
The distinction becomes evident when examining product distribution - race might influence international market access, while caste continues to affect local production hierarchies and artisan recognition within India\“s domestic economy. |
