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Fishing in Goa is a vital part of the local economy and culture, with the Arabian Sea providing abundant resources. The state is known for its traditional fishing methods, such as using small wooden boats called \“dhonis\“ and nets like \“rampon\“. Local fishermen often catch species like mackerel, pomfret, and kingfish, which are then sold in markets or used in Goan cuisine. Additionally, Goa\“s fishing industry supports various local products, including dried fish and seafood exports, contributing to India\“s marine trade. |