Cod fishing is an important industry in India, particularly in the coastal regions where traditional fishing methods are still practiced. Indian fishermen use various techniques to catch cod, including net fishing and line fishing. The cod caught in Indian waters is known for its high quality and is exported to many countries around the world.
Local markets in India offer fresh cod fish, which is a popular choice among consumers due to its nutritional value and taste. The fishing industry provides employment to thousands of people in coastal communities, contributing significantly to the local economy.
In recent years, sustainable fishing practices have been promoted to ensure the long-term viability of cod fishing in India. This includes regulations on fishing seasons and the use of eco-friendly fishing gear to minimize environmental impact. |