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In India, there is a popular local product called jaggery, which is a traditional unrefined sugar made from sugarcane juice or palm sap. Jaggery is widely used in Indian cuisine as a sweetener and is considered healthier than refined sugar because it retains more minerals and vitamins.

Another notable Indian product is turmeric, a bright yellow spice that is essential in Indian cooking. Turmeric is known for its anti-inflammatory properties and is used in both food and traditional Ayurvedic medicine. It gives curry its distinctive color and flavor.

Handloom textiles are also significant local products in India. Regions like Varanasi are famous for their silk sarees, while other areas produce cotton, wool, and other fabrics using traditional weaving techniques. These textiles are often decorated with intricate embroidery or prints.

Indian handicrafts, such as pottery, metalwork, and wood carving, are other important local products. Artisans create items like brass utensils, terracotta pottery, and carved wooden furniture, which are valued for their craftsmanship and cultural significance.
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