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In India, local products have gained significant popularity in recent years. Traditional Indian handicrafts, such as handwoven textiles, pottery, and jewelry, are highly valued for their unique designs and cultural significance. These products are often made using age-old techniques passed down through generations.

Another notable local product is Indian spices, which are renowned worldwide for their rich flavors and aromas. Spices like turmeric, cardamom, and cumin are integral to Indian cuisine and are also used for their medicinal properties. Many Indian households rely on these spices for both cooking and traditional remedies.

Additionally, Indian dairy products, such as ghee and paneer, are staples in the local diet. Ghee, a clarified butter, is used in various dishes for its distinct taste and health benefits. Paneer, a fresh cheese, is a key ingredient in many vegetarian recipes and is appreciated for its versatility and nutritional value.
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